“San Michele a Torri” Chianti DOCG

6 Bottles of red wine “San Giovanni Novantasette”. Special offer, Chianti Colli Fiorentini Riserva. Vines: Produced mainly from Sangiovese grapes Appearance: Ruby red, dense and consistent Aroma: Intense and persistent with floral and fruity aromas with a note of spices Taste: Warm, soft, fruity with tannic pleasant acidity. Pairings: Chianti Colli Fiorentini DOCG Riserva “San Giovanni Novantasette” is suitable for all meat dishes. It is excellent with the typical Florentine steak however, in our mind, it is best with traditional Tuscan stews such as the famous peppered meet, “Peposo”. In fact, the wine aroma blends well with the taste of the gravy, while the alcohol and tannins contrast with the fat and flavor of the meat.

Vines: Produced mainly from Sangiovese and Syrah grapes

Appearance: Ruby red, dense and consistent

Aroma: Intense and persistent with fruity floral notes and a hint of spice

Taste: Warm, soft and fruity with soft tannins and pleasant acidity.

Pairings: It is a wine that is well suited for both first and second courses. It pairs well with rich lasagna and grilled meat and roasts. The tannins react with the succulence of the meat, while the alcohol and acidity cleanse your palate from the fatty flavor.

6 Bottles of red wine “Murtas” Supertuscan. Special offer, Tuscan wine IGT. Vines: produced mainly from Sangiovese, Cabernet Sauvignon and Colorino grapes Appearance: Ruby red, dense and consistent with violet hue reflections Aroma: Intense and persistent with hints of pepper, tobacco and coffee but also fruity with notes of herbs and flowers. Taste: Warm, soft and fruity with elegant tannins, finishing off with a hint of toasted flavor. Serving Suggestions: A great wine best when combined with many second courses such as wild boar, bittersweet hare, roasts and of course the Florentine steak. The tannins contrasts the succulence of the meat while the alcohol cleans the pallet and washes down the fatty flavor.

6 Bottles of white wine "La Luna". Special offer, wine IGT Toscana. Vines: produced mainly from Chardonnay, Pinot Bianco and Petit Manseng grapes Appearance: Straw yellow with hints of green Aroma: Fruity with golden delicious apples and white flowers Taste: Warm, smooth, tasty and fruity Pairings: White wines are traditionally served with fish, but we recommend this wine with dishes such as “trippa alla fiorentina” (tripe) or “lampredotto” an offal dish typical to Florence, white meats, and blue-cheese and aged cheese. It is also very good served with vegetable first courses and dishes rich with aromatic herbs.

6 Bottles of "Vin Santo San Michele a Torri". Special offer, vin santo from Chianti DOC. Vines: produced mainly from Trebbiano and San Colombano. Appearance: Amber yellow with nuances of copper. Very dense and consistent. Aroma: Notes of sweet dried fruit, dried figs, dates, dried apricots and honey with ethereal notes of enamel. Taste: Warm and very pleasant with a fruity and sweet entrance and dry finish. Pairings: We believe this wine is best in the middle of the afternoon while reading a good book or listening to music. Besides this type of pairing we also think it tastes great with blue cheese, goat cheese and pate.

The grapes that make up this wine are Sangiovese, Canaiolo, Colorino and Merlot. Simple and straightforward, the Chianti Colli Fiorentini wine is very balanced and is suitable for food of all, everyday occasions. The color is bright red, transparent with good texture. The flavor is flowery and fruity while intense and persistent. On the palate a fresh and tannic softness is revealed. The flask is the historic bottle of Chianti wine; a blown glass container 1,5lt. coated with straw just up until the elongated neck.

Vines: produced mainly from Aleatico grapes.

Appearance: Garnet red with brick nuances.

Aroma: Sweet floral notes of rose.

Taste: Warm and sweet yet fresh and lively.

Pairings: A great wine after meal and goes well with all types of biscuits and dry cakes. It is excellent with fruit tart and can be combined with medium aged cheeses.

Sangiovese King of Chianti “Nudo” Without Added Sulphites IGT Toscana Rosso 2020 A wine with fruity and intense aromas and a savory and enveloping body. “San Giovanni Novantasette” Chianti Colli Fiorentini DOCG RISERVA 2017 A wine with elegant aromas of red fruits and a warm and harmonious body. “Tenuta la Gabbiola” Chianti Classico DOCG RISERVA 2017 A powerful, full-bodied, complex reserve produced by our best terroire.